Omurice (Japanese Omelette Rice). Today's recipe is Omurice, or Japanese Omelette Rice. I received a lot of requests from readers for this recipe and I was a bit surprised how popular this dish is. At most Japanese restaurants we have in the Bay Area, Omurice is not even on the menu, but I think this dish is pretty well-known and popular.
Pada artikel kali ini, kita akan membuat Omurice (Japanese Omelette Rice) dengan 7 langkah. Yuk disimak cara mengolahnya.Omurice or omu-rice (オムライス, Omu-raisu) is an example of yōshoku (Western-influenced style of Japanese cuisine) consisting of an omelet made with fried rice and thin, fried scrambled eggs. Japanese Omelette-Topped Ketchup Fried Rice With Chicken (Omurice). For those unfamiliar with omurice, it's a Japanese invention that combines an omelette with fried rice. Kamu bisa mengolah Omurice (Japanese Omelette Rice) menggunakan 11 bahan ini dan hanya dengan 7 cara praktis untuk membuatnya. Langsung saja disimak
Bahan yang dibutuhkan untuk memasak Omurice (Japanese Omelette Rice)
- Tambahkan 1 piring nasi putih.
- Tambahkan 2 butir telur.
- Tambahkan 2 siung bawang putih,cincang.
- Ambil 1 bungkus kornet sapi.
- Tambahkan 2 sdm saos sambal/2 sachet.
- Ambil 1 sdm kecap manis.
- Ambil 2 sdm saos tiram.
- Siapkan 1/2 sdt merica.
- Tambahkan secukupnya Kaldu bubuk.
- Tambahkan 2 batang daun bawang.
- Tambahkan 1 buah tomat,potong dadu.
You'll often hear it referred to as omuraisu (a contraction of the words omuretsu and raisu, the Japanese pronunciations. Japanese kids' favourite dish, Omurice (Japanese Rice Omelette) is another Western-influenced Japanese dish. It is basically an omelette with ketchup-flavoured chicken fried rice inside it. The word 'omurice' or 'omuraisu' (オムライス) is a typical Japanese-made English dish.
Cara membuat Omurice (Japanese Omelette Rice)
- Siapkan bahan yang akan diolah.
- Kocok lepas telur, kemudian dadar di teflon yang dioles sedikit minyak.
- Tumis bawang putih hingga harum,kemudian masukkan kornet,aduk.
- Tambahkan nasi,kecap,saos tiram,saos sambal.
- Aduk rata,kemudian tambahkan daun bawang dan tomat,aduk rata.
- Taruh nasi diatas telur dadar,kemudian lipat hingga nasi tertutup,sajikan.
- Oishi!.
How to make omurice (omelet rice) at home, thanks to a Japanese home cook's authentic recipe. Japanese omurice is typically made with chicken, but Koreans commonly use beef, pork or ham as well. You can also add a little bit of heavy cream or milk for a softer omelette, but I didn't include. It's where I first started eating Japanese omelettes with rice — among other things like Japanese style spaghetti and hamburgers with gravy. Fast forward to a year later and, of course, I'm giving omurice a try on You Can Do This.