YUK DICOBA! Resep Roti canai Pasti Berhasil

Roti canai. Roti canai or roti paratha is a crispy Indian flat bread found in Malaysia. Learn how to make roti canai from scratch with this easy recipe and step-by-step video. BEST ROTI CANAI in Kuala Lumpur at the Mansion Tea Stall

I have tried the famous roti canai and have been. Crispy and fluffy homemade Roti Canai (Roti Paratha) with step-by-step instructions. Roti Canai (pronounced as "chanai"), also known as roti paratha, is a type of flatbread found in Malaysia. Kamu bisa membuat Roti canai menggunakan 9 bahan ini dan hanya dengan 4 cara sederhana untuk memasaknya. Mari disimak

Bahan-bahan untuk membuat Roti canai

1. Ambil 300 gr tepung terigu.
2. Tambahkan 1 butir telur ayam.
3. Tambahkan 50 ml minyak goreng.
4. Siapkan 150 ml air hangat.
5. Siapkan 1 sdm susu bubuk.
6. Ambil 1 sdt gula halus.
7. Tambahkan 1/2 sdt garam.
8. Ambil secukupnya Margarin.
9. Ambil Minyak goreng secukupnya (untuk merendam adonan).

Apparently, roti canai made its début in the region at Mamak (Indian Muslim) hawker stalls and When this unleavened bread started being called roti canai is not known. But the fact it is no longer. Find roti canai stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Cara membuat Roti canai

1. Kocok telur, air hangat, minyak goreng dalam 1 wadah masukkan tepung terigu, garam, gula halus, susu bubuk uleni adonan sampai kalis sambil dibanting banting.
2. Buat seukuran bola ping pong lalu rendam dalam minyak goreng tutupi wadah dgn kain bersih dan diamkan 2 jam.
3. Ambil bola adonan yang sudah direndam minyak kemudian pipihkan gulung memanjang adonan yang sudah dipipihkan gulung hingga membentuk huruf s lalu tumpuk menjadi 1 dan pipihkan lagi.
4. Panaskan wajan yang sudah diolesi margarin lalu goreng roti canai hingga permukaan kedua sisi berwarna coklat keemasan angkat dan sajikkan.

Variations Place stretched, unfolded dough into a hot frying pan, then top with the following: roti telur (lightly. Roti canai (pronounced "ch"anai," not "k"anai") is a type of flatbread found in Malaysia, often sold in Mamak stalls. It is identical to the Singaporean roti prata and a close descendant of Kerala porotta. Origin of the word"Roti" means bread in Hindi, Urdu. antara menu pagi:- ROTI CANAI ROTI TELOR ROTI SARDIN. Mee goreng nasi lemak meegi goreng kowteau goreng nasi goreng.