Banana cake. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
Pada artikel kali ini, kita akan membuat Banana cake dengan 7 langkah. Mari disimak cara mengolahnya.
This banana cake recipe is the best!
It's fluffy and moist, infused with banana flavor, and easy to make!
Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients.
Kamu bisa mengolah Banana cake menggunakan 7 bahan ini dan hanya dengan 7 cara praktis untuk memasaknya. Yuk disimak
Bahan yang dibutuhkan untuk mengolah Banana cake
- Tambahkan 4 Pisang raja /uli.
- Ambil 2 Telur ayam.
- Tambahkan 130 tepung terigu (1 gelas belimbin).
- Ambil 120-150 gr gula pasir (12-15 sdm).
- Siapkan 120 Minyak sayur.
- Ambil 1/2 sdt Peres baking powder.
- Ambil 3 sdm Coklat bubuk.
It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. This banana cake recipe is the most delicious way to use up old bananas. It's easy to make and the banana cake recipe makes the most moist and fluffy cake. Hands down the BEST Banana Cake recipe!
Cara membuat Banana cake
- Lumatkan pisang.
- Siapkan kukusan ginghams mendidih.
- Campur kan gula Dan Telur kocok Palau whisk tidak usah mengembang. Adult sampai tercampur.
- Masukan minyak Aduk rata.
- Masukan tepung terigu, Coklat bubuk Dan baking powder sambil diayak Dalam Adonan minyak Telur gula. Aduk sampe rata.
- Masukan pisang yg sdh dilumatkan ke dalam adonan.
- Bagian Atas Dikasih irisan pisang atau Coklat chips atau Kismis.
Ripe bananas are made into the most perfect moist banana cake. It's loaded with bananas, so moist, sweet. The riper your bananas the better! Looking for an easy banana cake recipe that's full of flavor? We've got you covered with all the moist, spongy banana-packed cakes and tips to adore.
